Description

Herb Vinaigrettes are our family’s favorites! The herbal layers of flavor over citrus and oil create a creamy balance of lemony goodness that not only pairs well with most salads, but is great for a crudités platter or over seafood and meats. Eating Off the Vine keeps it delicious and nutritious with nothing but nature’s goodness, using fresh ingredients like herbs, lemon juice and inspiration from abuelita’s (grandma’s) kitchen.